Rully Premier Cru “Molesme” red
Lecture
Rully Premier Cru “Molesme” red
APPELLATION
Rully Premier Cru
VINE PLOT
Molesme
CULTURE & WINEMAKING
Guyot and Cordon pruning, aging 12 months in barrels (40% of new oak barrels) and 3 months of assembly in mass.
TASTING
Juicy, elegant and velvety wine with very fair woody. A voluminous mouth, a noble juice and coated tannins.
FOOD PAIRING SUGGESTION
Roasted poultry, lamb …
MEDALS & REFERENCES
Guide vert RVF, Bourgogne Aujourd’hui, Bettane & Desseauve
TEMPERATURE OF SERVICE
16°
AGING POTENTIAL
5-10 years