Rully “En Bas de Vauvry” white
Lecture
Rully “En Bas de Vauvry” white
APPELLATION
Rully Village
VINE PLOT
En Bas de Vauvry
CULTURE & WINEMAKING
Guyot pruning, aging 12 months in barrels and 3 months of assembly in mass (15% of tank, 20% of new barrels and the rest in barrels of 1 to 4 wines).
TASTING
Dry and slightly woody, sublimated by a very elegant and creamy toasted aging.
FOOD PAIRING SUGGESTION
Aperitif, seefood…
MEDALS & REFERENCES
Guide vert RVF, Bourgogne Aujourd’hui, Bettane & Desseauve
TEMPERATURE OF SERVICE
11°
AGING POTENTIAL
10-15 years